Friday, January 10, 2014

Lunch with Zoya

I was just about to resign myself to another quiet day at home, when I received a phone call from my good friend Zoya inviting me out to lunch. Enthusiastic to be with a wonderful friend that  and consistently encourages and puts strength into me, and knowing I was going to my first sushi restaurant, I was planning on taking lots of pictures and critiquing the food. But alas, I was so caught up in our warm visit that I completely forgot about taking pictures. Only in the last few minutes did I remember, while we were kicking back at the fountains enjoying the fire and deep in conversation.



Straight across from us the aromas of freshly baked bread continually wafted in our direction, so just before we left we made our way over to Boudin's and purchased some fresh baked bread. We both picked the whole wheat multigrain bread and I also got a loaf of the ciabatta sourdough bread, and let me tell you, I could not keep out of it on the way home. It was as good as eating a doughnut.



I think I will make up some garlic and herb dipping sop to go with the bread as part of our dinner. Mmmm...

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